Part of the prestigious HPH Group and located inside the luxury Hotel Ai Reali, at Ristorante "Alle Corone" you can taste special dishes prepared with fresh and genuine ingredients. However, don't expect the usual dishes because Chef Mauro Cautiello's experience has been able to create elaborate recipes, created only with the best flavours and products that the Venetian lagoon has to offer.
Depending on the time of year, you will find a different seasonal menu, with dishes ranging from appetizers to desserts. To accompany each of these dishes, there will be a wide selection of wines that the staff will be able to recommend you, so that you can enjoy the best combination for a unique experience. Furthermore, many products such as bread, fresh pasta and desserts are produced directly in this refined restaurant, in order to give a real joy to the palate.
You'll immediately fall in love with it!
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